No-Bake Vegan Chocolate Peppermint Cheesecake Cups

HAUTE AND HEALTHY LIVING
13Ingredients
25Minutes
400Calories

Ingredients

US|METRIC
  • 1/2 cup pitted dates (soaked for at least 30 minute in boiling hot water)
  • 1/2 cup almonds
  • 1/2 cup cashews
  • 2 tablespoons cocoa powder
  • 1 pinch salt
  • 1/2 teaspoon peppermint extract
  • 2 tablespoons dark chocolate chips (mini)
  • 1 1/2 cups cashews (soaked)
  • 1/2 cup almond milk
  • 4 tablespoons coconut oil
  • 3 tablespoons maple syrup
  • 1 teaspoon peppermint extract
  • candy cane (Sprinkle crushed, on top of each cup)
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    NutritionView More

    400Calories
    Sodium2% DV40mg
    Fat46% DV30g
    Protein22% DV11g
    Carbs9% DV27g
    Fiber12% DV3g
    Calories400Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol0mg0%
    Sodium40mg2%
    Potassium460mg13%
    Protein11g22%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber3g12%
    Sugars13g26%
    Vitamin A2%
    Vitamin C2%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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