No Bake Summer Mixed Berry Cheesecake Recipe | Yummly
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No Bake Summer Mixed Berry Cheesecake

AN ITALIAN IN MY KITCHEN
13Ingredients
20Minutes
420Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 1 1/2 cups graham cracker crumbs (cookie crumbs, or digestive cookie, 180 grams)
  • 1/4 cup butter (melted 55 grams)
  • 8 ounces cream cheese (remove from fridge 30 minutes before using 250 grams)
  • 3/4 cup icing sugar (powdered/, 85 grams)
  • 3/4 teaspoon vanilla (3.15 grams)
  • 1 cup whipping cream (whole/, 240 ml)
  • 1 cup blueberries (148 grams)
  • 1 cup raspberries (125 grams)
  • 3/4 cup sugar (170 grams)
  • 1 tablespoon cornstarch (8 grams)
  • 1 pinch cinnamon (if desired, optional)
  • 1/4 cup water (59 grams)
  • 1 tablespoon lemon juice (13 grams)
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    NutritionView More

    420Calories
    Sodium10% DV250mg
    Fat35% DV23g
    Protein8% DV4g
    Carbs18% DV53g
    Fiber8% DV2g
    Calories420Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol65mg22%
    Sodium250mg10%
    Potassium125mg4%
    Protein4g8%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber2g8%
    Sugars39g78%
    Vitamin A15%
    Vitamin C15%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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