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Ingredients
US|METRIC
4 SERVINGS
- 25 chocolate sandwich cookies (gluten-free if you’d like)
- 5 Tbsp. unsalted butter
- 60 caramel squares (unwrapped)
- 1 1/2 cups heavy whipping cream (divided)
- 1/2 tsp. salt
- 2 cups semi sweet chocolate chips
- sea salt (for sprinkling)
- 25 gluten (chocolate sandwich cookies, free if you'd like)
- 5 Tbsp. unsalted butter
- 60 caramel squares (unwrapped)
- 1 1/2 cups heavy whipping cream (divided)
- 1/2 tsp. salt
- 2 cups semi sweet chocolate chips
- sea salt (for sprinkling)
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