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No Bake Pumpkin Pie (Gluten Free & Dairy Free)
THE FIT COOKIE9Ingredients
20Minutes
130Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 mi (9-inch, Del graham crust OR gingersnap crust, or your favorite pre-baked traditional pie crust)
- 1 cup coconut milk (canned)
- 1/2 cup brown sugar
- 2 Tbsp. arrowroot starch
- 2 tsp. gelatin powder (or just slightly less of the same amount of agar powder for vegan*)
- 1 cup canned pumpkin puree
- 1 tsp. pumpkin pie spice
- 2 tsp. vanilla extract
- 1 dash salt
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol |
Sodium120mg5% |
Potassium160mg5% |
Protein2g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber2g8% |
Sugars11g |
Vitamin A100% |
Vitamin C4% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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