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Ingredients
US|METRIC
4 SERVINGS
- 2 cups pecans
- 6 Tbsp. butter (unsalted)
- 1 tsp. vanilla extract
- 1/4 cup erythritol (low carb sweetener)
- 16 oz. cream cheese (softened)
- 1 1/4 cups heavy cream
- 1/4 cup erythritol (low carb sweetener)
- 1 tsp. vanilla
- 1 1/2 cups pecans
- 1/4 cup caramel sauce (low carb, see recipe for this)
- 1/2 tsp. salt
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NutritionView More
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1790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1790Calories from Fat1630 |
| % DAILY VALUE |
| Total Fat181g278% |
| Saturated Fat61g305% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium890mg37% |
| Potassium770mg22% |
| Protein21g |
| Calories from Fat1630 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber13g52% |
| Sugars9g |
| Vitamin A70% |
| Vitamin C4% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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