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Ingredients
US|METRIC
9 SERVINGS
- 3 oz. cream cheese (packages, softened, I used reduced fat)
- 2 Tbsp. milk
- 2 Tbsp. sugar
- 2 cups cool whip
- 1 shortbread (prepared, or graham cracker crust, I waaaay prefer shortbread!)
- 2 boxes instant vanilla pudding (I used sugar-free)
- 1 cup milk
- 15 oz. pumpkin puree
- 1 tsp. canela
- 1/2 tsp. ginger
- 1/4 tsp. clove
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