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6Ingredients
25Minutes
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Ingredients
US|METRIC
9 SERVINGS
- 1 Oreo Pie Crust (9-inch, store bought or my Oreo Crust Recipe)
- 3.9 oz. instant chocolate pudding mix
- 1 1/4 cups nonfat milk
- 3/4 cup creamy peanut butter
- 8 oz. whipped topping (Cool Whip)
- peanut butter cups (— for garnish, optional)
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Reviews(1)
Simmons 5 years ago
Very easy and cheap to make!
I doubled the recipe because I could only find the smaller Oreo pie crust at the store. I definitely will be making this again!!