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7Ingredients
40Minutes
90Calories
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Ingredients
US|METRIC
24 SERVINGS
- 2/3 cup maple syrup
- 1/4 cup vegetable oil
- 5 Tbsp. unsweetened cocoa powder
- 1 tsp. ground cinnamon
- 1/2 cup peanut butter
- 1 cup rolled oats
- 1 tsp. vanilla extract
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol |
| Sodium25mg1% |
| Potassium85mg2% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Best 6 years ago
Pretty decent. Not as sweet as one would hope. also didn't set as well as anticipated.
Pavlov 7 years ago
very easy to make, i probably should have doubled the recipe,
really not so sweet as i thought it would be, thibking nxt time ill uae coconut oil and not regular oil
Michele Cohen 7 years ago
So easy to make, my husband loves it. Very substantial, good for breakfast or for a snack. I used sugar free maple syrup so I can have it as well. You can't tell that its sugar free syrup.
Lady Bird 8 years ago
Always perfect! Love this recipe. The maple syrup keeps it from having the granulated sugar consistency. I usually always use coconut oil and almond butter instead of peanut butter and vegetable oil.