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Ingredients
US|METRIC
4 SERVINGS
- 0.5 kilograms crab
- 2 tsp. ginger garlic paste
- 4 green chillies
- 4 water (soaked in)
- 2 tomatoes
- 3 tsp. chilli powder
- 3 curry leaves
- salt (to taste)
- 1/2 tsp. fenugreek seeds
- 1/2 tsp. mustard seed
- 6 shallots
- 2 Tbsp. oil
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium610mg25% |
| Potassium1290mg37% |
| Protein29g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A70% |
| Vitamin C230% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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