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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup red currants
- 1/4 cup blueberries
- 4 sprigs mint
- 400 mL water (at room temperature or cold)
- 2 apples
- 4 sticks canela
- 1 liter water (at room temperature or cold)
- 1/2 Orange
- 6 blueberries
- 250 mL water (at room temperature or cold)
- 1/2 pear
- 1/4 cup pomegranate seeds
- 400 mL water (at room temperature or cold)
- 1/2 Orange
- 1/2 lime
- 1/2 lemon
- 1/2 blood orange
- 400 mL water (at room temperature or cold)
- 1/2 kiwi
- 6 blueberries
- 200 mL water (at room temperature or cold)
- 1/3 cucumber
- 1 inch ginger (fresh, peeled and grated)
- 1/2 lemon
- 1/2 lime
- 400 mL water (at room temperature or cold)
- 1 sprig mint
- 1/3 lemon
- 1/4 cucumber
- 200 mL water (at room temperature or cold)
- 6 mint leaves (fresh)
- 1 mandarin orange (peeled and segmented)
- 1/2 Orange
- 1/2 lime
- 400 mL water (at room temperature or cold)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium50mg2% |
| Potassium640mg18% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber19g76% |
| Sugars23g |
| Vitamin A10% |
| Vitamin C210% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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