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13Ingredients
40Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. full fat coconut milk (see note*)
- 2 Tbsp. minced ginger
- 3 cloves garlic (minced, optional)
- 2 large carrots (peeled and sliced)
- 1 broccoli (large crown, chopped into florets)
- 1 yellow squash (chopped)
- 1 boneless skinless chicken breast (large)
- 2 Tbsp. coconut aminos
- 1 tsp. ground turmeric
- 1/2 tsp. ground cinnamon
- 1/2 tsp. sea salt (to taste)
- 1 lime (cut into wedges)
- 1/2 cup fresh basil (chopped for serving)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium420mg18% |
| Potassium1290mg37% |
| Protein15g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber10g40% |
| Sugars10g |
| Vitamin A150% |
| Vitamin C280% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(1)
Dianne B. 2 years ago
I love this recipe! I make it every few weeks and thus far I haven’t had a bad batch (not to curse anything).