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Ingredients
US|METRIC
4 SERVINGS
- 10 smoked turkey (Pieces)
- 3 red bell peppers (Tatashe)
- 1 can plum tomatoes (or 4 medium size tomatoes)
- 1 cup chicken stock
- 3 scotch bonnet (Ata Rodo)
- 2 onions
- 1/2 cup vegetable oil
- 1/2 cup palm oil
- 1 tsp. dried thyme
- 1 tsp. garlic powder
- 2 chicken (Knorr, Cubes)
- salt (to taste)
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Reviews(1)
Tayme Lumpkin 3 years ago
It turned out good I guess. I like the fact that the steps are very easy to follow but I think I might’ve added more tomatoes than I needed. Also I had to set my oven to 350 rather than 180°