Nicole's Baked Macaroni and Cheese

EAT CAKE FOR DINNER
10Ingredients
60Minutes
670Calories

Ingredients

US|METRIC
  • 8 ounces elbow macaroni
  • 16 ounces low-fat cottage cheese (carton)
  • 3/4 cup sour cream
  • 1 large egg (beaten)
  • 2 teaspoons onion flakes (dried)
  • salt
  • pepper
  • 8 ounces sharp cheddar cheese (grated)
  • 1/4 cup seasoned bread crumbs (Italian)
  • 1 tablespoon butter (melted)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    670Calories
    Sodium47% DV1130mg
    Fat52% DV34g
    Protein76% DV39g
    Carbs18% DV54g
    Fiber12% DV3g
    Calories670Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol145mg48%
    Sodium1130mg47%
    Potassium410mg12%
    Protein39g76%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A20%
    Vitamin C4%
    Calcium60%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop