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Nice & Easy One-Pot Macaroni & Cheese
DAIRY GOODNESS11Ingredients
30Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. elbow macaroni (or 2 cups, 500 mL small pasta shells)
- 2 cups extra old cheddar cheese (or Canadian old shredded)
- 1 1/2 cups milk (Canadian)
- 2 Tbsp. all purpose flour
- 1/2 tsp. dry mustard (or Dijon mustard)
- 1/4 tsp. pepper
- nutmeg (ground)
- hot pepper sauce (optional)
- extra old cheddar cheese (or Additional shredded Canadian old, optional)
- cheese
- milk
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol15mg5% |
Sodium250mg10% |
Potassium370mg11% |
Protein15g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate53g18% |
Dietary Fiber2g8% |
Sugars8g |
Vitamin A2% |
Vitamin C8% |
Calcium25% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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