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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. unsweetened chocolate (chopped and melted over double boiler)
- 1 3/4 cups white whole wheat flour (measured by dip and sweep method)
- 1/4 cup Dutch-processed cocoa powder (measured by dip and sweep method)
- 1 1/2 tsp. baking powder
- 1 tsp. kosher salt
- 1 tsp. sea salt flakes
- 1/2 cup vegetable oil (mild, I used avocado)
- 1 3/4 cups sugar
- 4 eggs
- 1 tsp. vanilla
- 1/2 cup cacao nibs
- 1 cup powder sugar (sifted)
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NutritionView More
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1170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1170Calories from Fat480 |
% DAILY VALUE |
Total Fat53g82% |
Saturated Fat15g75% |
Trans Fat1g |
Cholesterol210mg70% |
Sodium1470mg61% |
Potassium730mg21% |
Protein19g |
Calories from Fat480 |
% DAILY VALUE |
Total Carbohydrate174g58% |
Dietary Fiber14g56% |
Sugars121g |
Vitamin A6% |
Vitamin C |
Calcium20% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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