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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. ancho chili powder
- 1/2 cup brown sugar
- 3 Tbsp. seasoning (Grilling)
- 1 Tbsp. Italian parsley (chopped)
- 1/2 cup maple syrup
- 1 tsp. oregano
- 1 Tbsp. oregano (chopped, Leaves)
- 1/2 pork (Belly, Skinless)
- 1 whole pork (Tenderloins)
- 6 slices prosciutto (Sliced)
- 1 Tbsp. chopped rosemary (Fresh)
- 1 Tbsp. sage (chopped, Leaves)
- 1/2 cup sugar (Cure)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium330mg14% |
| Potassium270mg8% |
| Protein6g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber2g8% |
| Sugars67g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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