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Aistė Simonaitytė: "For me kiwi taste was weird or maybe it was soda…" Read More
11Ingredients
80Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 kiwi (ripe, peeled and chopped)
- 1 green apple (peel, cored and chopped)
- 1 cup brown sugar
- 1 egg
- 1/2 cup melted butter (or grape seed oil)
- grated lemon peel (Fresh, about 1 teaspoon)
- 1 1/2 cups rice (or finely ground almond flour)
- 1/2 salt
- 1/2 baking powder
- 1/2 baking soda
- 1 Tbsp. juice (from lime, preferably Kiwi lime or Meyer lemon)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium290mg12% |
| Potassium370mg11% |
| Protein4g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber3g12% |
| Sugars46g |
| Vitamin A15% |
| Vitamin C120% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Aistė Simonaitytė 4 years ago
For me kiwi taste was weird or maybe it was soda taste, I am not sure. I baked in 20 cm diameter cake form, for 50 minutes. The bread wasn't too dry so that's good.