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Rebecca W.: "Wow! This is great. I didn't have any pickle re…" Read More
10Ingredients
15Minutes
190Calories
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Ingredients
US|METRIC
12 SERVINGS
- 5 eggs (hard-cooked, chopped)
- 24 oz. tuna (drained)
- 1 stalk celery (chopped)
- 1/2 cup sweet onion (chopped)
- 1 cup mayonnaise
- 1 Tbsp. honey mustard
- 2 Tbsp. pickle relish (dill)
- 1/2 tsp. celery seed
- 1/2 tsp. ground black pepper
- 1/2 tsp. seasoned salt
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium230mg10% |
| Potassium190mg5% |
| Protein16g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Rebecca W. 9 years ago
Wow! This is great. I didn't have any pickle relish or celery, so substituted with some dill seasoning and celery salt instead. I also was low on the mayo, so used about a 75/25 combo of mayo and sweet baby rays honey mustard dipping sauce. Even with the substitutes, it was incredible. Can't wait to make this when I have all the actual ingredients. This recipe is worthy of the title- lol!