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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. shrimp (whole, head on, 16-20 size or larger)
- 2 Tbsp. Creole seasoning
- 1 Tbsp. vegetable oil
- 16 garlic cloves (sliced very thin)
- 3 Tbsp. fresh rosemary (minced)
- 3 Tbsp. Worcestershire sauce
- 3 Tbsp. hot sauce (Crystal brand works best)
- 1/3 cup beer
- 1 lemon
- juice
- 8 Tbsp. butter (cold, chopped)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat15g75% |
| Trans Fat0g |
| Cholesterol405mg135% |
| Sodium910mg38% |
| Potassium770mg22% |
| Protein48g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C100% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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