New Orleans Style BBQ Shrimp

ONCE UPON A CHEF(2)
Faby Lozano: "It was great!! Easy recipe and not spicy at all m…" Read More
12Ingredients
20Minutes
310Calories

Ingredients

US|METRIC
  • 1 teaspoon paprika
  • 1 teaspoon ancho chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon sugar
  • 3/4 teaspoon salt
  • 2 pounds jumbo shrimp (or extra large, peeled and deveined)
  • 5 tablespoons unsalted butter
  • 3 cloves garlic (minced)
  • 2 tablespoons worcestershire sauce
  • 1 tablespoon fresh lemon juice
  • 2 tablespoons water
  • 3 scallions (white and green parts, thinly sliced)
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    NutritionView More

    310Calories
    Sodium29% DV690mg
    Fat23% DV15g
    Protein73% DV37g
    Carbs2% DV6g
    Fiber2% DV<1g
    Calories310Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol305mg102%
    Sodium690mg29%
    Potassium460mg13%
    Protein37g73%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber<1g2%
    Sugars2g4%
    Vitamin A20%
    Vitamin C15%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Faby Lozano a year ago
    It was great!! Easy recipe and not spicy at all my girls are really picky but today they wanted seconds. Thank you for the recipe it was delicious. Definitely a keeper and highly recommended.
    Deirdre Alexander 2 years ago
    Quick and delicious meal- highly recommended!

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