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Ingredients
US|METRIC
4 SERVINGS
- 7 oz. green olives (small, 1 jar)
- 16 oz. giardiniera (mix, roughly chopped, 1 jar)
- 3 oz. cocktail onions (roughly chopped, 1 jar)
- 2 oz. capers
- 1/4 cup banana peppers (chopped, or pepperoncinis)
- 1/2 cup carrots (diced)
- 1/2 cup diced celery
- 2 cloves garlic (minced)
- 1/3 cup olive oil
- 1 Tbsp. red wine vinegar
- 1 Tbsp. Italian seasoning (dried)
- 1/2 tsp. pepper
- 1 loaf Italian bread (round)
- 1/2 lb. sliced ham (deli)
- 1/2 lb. sliced salami (deli)
- 1/2 lb. provolone cheese (sliced)
- 1/2 lb. swiss cheese (sliced)
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