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Ingredients
US|METRIC
10 SERVINGS
- 1/3 cup extra virgin olive oil
- 3 tomatoes (large, cut up and cubed)
- 2 cups feta cheese (crumbled)
- 3 green onions (sliced)
- 1/2 cup red onion (chopped)
- 1 tsp. oregano
- 1/2 cup chopped parsley
- 1/2 cup mint (chopped)
- 1/2 lemon
- 2 Tbsp. red wine vinegar
- kosher salt
- pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium420mg18% |
| Potassium170mg5% |
| Protein5g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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