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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. large shrimp (peeled and deveined)
- 2 Tbsp. Cajun seasoning
- 2 Tbsp. canola oil
- 6 cloves garlic (smashed and peeled)
- 12 oz. beer (bodied)
- 1 lemon
- 8 oz. clam juice
- 1/4 cup hot sauce (preferably Tabasco)
- 1/4 cup Worcestershire sauce
- 2 Tbsp. apple cider vinegar
- 2 bay leaves (dried)
- 1 tsp. whole black peppercorns
- 1/2 cup butter (cold, cut into cubes)
- 1 French baguette (crusty)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium1150mg48% |
| Potassium350mg10% |
| Protein12g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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