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Ingredients
US|METRIC
4 SERVINGS
- 1 buffalo (– pound Wild Idea Ground)
- 1 chorizo (– pound – Wild Idea bulk)
- 4 salted butter (– tablespoons)
- 3 onions (diced, about 3 cups)
- 3 garlic cloves (minced, about 2 tablespoons)
- 2 1/2 cumin (– tablespoons)
- 2 salt (– tablespoons)
- 1 1/2 Mexican oregano (– tablespoons)
- 1 1/2 black pepper (– tablespoons)
- 1/2 chili powder (– tablespoons)
- 1/4 masa (– cup, /corn flour)
- 2 green chilies (– pounds roasted Hatch, flash processed or diced)
- 2 organic chicken broth (– cups)
- 1 beer (– bottle Tecate or other)
- 2 lime (– tablespoons)
- 1 sugar (– tablespoon)
- 1 cilantro (– bunch, chopped)
- 2 cherry tomatoes (– cups, chopped, optional)
- pepper jack cheese (or *Grated queso)
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