New England Clambake Recipe | Yummly

New England Clambake

LEITE'S CULINARIA
14Ingredients
30Minutes

Ingredients

US|METRIC
  • 1 cup cold water
  • 2 cups dry white wine
  • 2 1/2 tablespoons Old Bay Seasoning (homemade or store-bought)
  • 1 teaspoon coarse sea salt
  • 4 garlic cloves (smashed)
  • 1 red onion (roughly chopped)
  • 2 pounds new potatoes (halved)
  • 4 pounds lobsters
  • 24 manila clams
  • 4 ears fresh corn (cut into quarters)
  • 1 bunch tarragon (or flat-leaf parsley, roughly chopped)
  • 2 sticks unsalted butter (8 oz, melted)
  • crusty bread
  • 6 lemons (halved or cut into wedges)
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