New England Clam 'Chowdah'

STORY BY MODCLOTH
11Ingredients
45Minutes
740Calories

Ingredients

US|METRIC
  • 1 onion (large, diced)
  • 2 celery stalks (diced)
  • 1 tablespoon olive oil
  • 1 can corn (12 ounces)
  • 2 cans clams (16 ounces)
  • 1 bottle clam juice (8 ounces)
  • 2 cloves garlic (minced)
  • 4 russet potatoes (peeled and cubed)
  • 1 can evaporated milk (12 oz.)
  • salt
  • pepper
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    NutritionView More

    740Calories
    Sodium42% DV1010mg
    Fat32% DV21g
    Protein71% DV36g
    Carbs36% DV108g
    Fiber24% DV6g
    Calories740Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol65mg22%
    Sodium1010mg42%
    Potassium1940mg55%
    Protein36g71%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate108g36%
    Dietary Fiber6g24%
    Sugars14g28%
    Vitamin A15%
    Vitamin C60%
    Calcium45%
    Iron100%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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