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Ingredients
US|METRIC
4 SERVINGS
- 429 grams all purpose flour
- 265 grams caster (superfine sugar)
- 3 tsp. baking powder
- 1/2 tsp. salt
- 125 grams unsalted butter (softened)
- 375 mL tonic water
- 125 mL vegetable oil
- 2 Tbsp. Greek yoghurt (can substitute with sour cream)
- 1 tsp. vanilla extract
- 2 large eggs
- 1 tsp. essence (strawberry)
- 5 drops food gel (pink)
- 3 drops food gel (orange)
- 1 batch buttercream frosting (Swiss meringue, recipe here)
- 2 drops food gel (green, + 1 drop yellow food gel)
- 2 drops food gel (purple)
- 2 drops food gel (blue)
- 1 packet jelly (clear, or blue jelly.)
- 1/2 cup boiling water
- 1 cup tonic water
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat19g95% |
| Trans Fat1g |
| Cholesterol175mg58% |
| Sodium760mg32% |
| Potassium170mg5% |
| Protein15g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate167g56% |
| Dietary Fiber3g12% |
| Sugars82g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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