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Ingredients
US|METRIC
400 SERVINGS
- 3 Tbsp. vegetable oil
- 800 grams beef (topside, cut into 3cm pieces)
- 600 mL coconut milk
- 1 1/2 Tbsp. tamarind paste
- 6 kaffir lime leaves (crushed, plus extra to serve)
- 1 1/2 Tbsp. palm sugar (grated)
- sea salt
- 15 grams shrimp paste
- 1 red onion (roughly chopped)
- 8 garlic cloves (chopped)
- 12 red chillies (long, seeds removed and chopped)
- 1 lemongrass (stem, white part only, chopped)
- 40 grams galangal (peeled and finely chopped)
- 40 grams ginger (peeled and finely chopped)
- 1 kaffir lime (finely grated zest)
- 5 grams fresh turmeric
- 1 tsp. ground turmeric
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NutritionView More
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10Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories10Calories from Fat9 |
% DAILY VALUE |
Total Fat1g2% |
Saturated Fat0g0% |
Trans Fat0g |
Cholesterol0mg0% |
Sodium5mg0% |
Potassium15mg0% |
Protein0g |
Calories from Fat9 |
% DAILY VALUE |
Total Carbohydrate0g0% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A0% |
Vitamin C0% |
Calcium0% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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