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Nectarine and Sour Cream Cake
BEST RECIPES AUSTRALIA13Ingredients
60Minutes
380Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 cups flour (self-raising)
- 1/4 tsp. salt
- 125 grams unsalted butter (room temperature)
- 1 cup caster sugar
- 2 Tbsp. caster sugar
- 1 tsp. vanilla essence
- 2 eggs (large)
- 1/2 cup sour cream
- 4 nectarines (firm ripe deseeded sliced)
- 1 Tbsp. lemon juice
- 1 Tbsp. demerara sugar
- 1/2 cup icing sugar (for dusting)
- 2 Tbsp. caster sugar (*extra)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium105mg4% |
| Potassium210mg6% |
| Protein5g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber2g8% |
| Sugars34g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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