Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Nectarine Marmalade with Orange and Ginger
YERBABUENA EN LA COCINA5Ingredients
85Minutes
780Calories
Add to Meal Planner
Add to Meal Planner
Description
Enjoy the sweetness of nectarines and oranges with any meal. To make this recipe, you’ll need some canning jars and lids, along with a large pot to boil the jars in. You’ll get enough to last for several months. Best when used on hot bread or rolls.
Ingredients
US|METRIC
4 SERVINGS
- 1.25 kilograms nectarines (peeled, pitted, and chopped)
- 625 grams sugar
- 1 orange
- 1/2 tsp. fresh ginger (grated)
- 1 stick canela
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Boil the jars and lids for 30 minutes to sterilize and then wipe dry with a clean cloth.
- Place the fruit and sugar in a saucepan along with the orange juice, rind, cinnamon, and ginger. Cook on medium heat until the fruit releases its juices and the mixture begins to thicken and caramelize, after approximately 1 hour.
- Carefully fill the jars with the marmalade and close tightly. Place into a large pot, and boil for 30 minutes to seal.
NutritionView More
Unlock full nutritional details with subscription
780Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories780Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium0mg0% |
Potassium740mg21% |
Protein4g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate201g67% |
Dietary Fiber10g40% |
Sugars181g |
Vitamin A25% |
Vitamin C80% |
Calcium10% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes