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Nectarine Burrata Basil Salad
FORK IN THE KITCHEN12Ingredients
10Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. lemon juice (~1 lemon)
- 2 Tbsp. white balsamic vinegar
- 1/4 tsp. black pepper
- 1/4 tsp. red pepper flakes
- 1/4 tsp. sea salt (halve if using table salt)
- 1 Tbsp. honey
- 3 Tbsp. olive oil
- 1 head green leaf lettuce (chopped)
- 1/4 cup basil leaves (thinly sliced)
- 1/3 cup pine nuts
- 3 nectarines (sliced or diced)
- 8 oz. burrata
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat300 |
% DAILY VALUE |
Total Fat33g51% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol65mg22% |
Sodium640mg27% |
Potassium550mg16% |
Protein18g |
Calories from Fat300 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber4g16% |
Sugars17g |
Vitamin A140% |
Vitamin C40% |
Calcium45% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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