Navajo Corn Cakes

CDKITCHEN
11Ingredients
29Minutes
490Calories

Ingredients

US|METRIC
  • 1 1/2 cups cornmeal
  • 1/2 cup all purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1 egg
  • 1 cup milk
  • 1/2 cup sour cream
  • 1 tablespoon honey
  • 1 1/2 cups corn kernels
  • vegetable oil (for frying)
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    NutritionView More

    490Calories
    Sodium56% DV1340mg
    Fat25% DV16g
    Protein45% DV23g
    Carbs21% DV62g
    Fiber20% DV5g
    Calories490Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat6g30%
    Trans Fat0g
    Cholesterol80mg27%
    Sodium1340mg56%
    Potassium510mg15%
    Protein23g45%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate62g21%
    Dietary Fiber5g20%
    Sugars14g28%
    Vitamin A25%
    Vitamin C2%
    Calcium60%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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