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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. peanut butter creamy (natural)
- 2 tsp. brown sugar
- 1 Tbsp. low sodium soy sauce
- 1 Tbsp. rice vinegar
- 1 Tbsp. canola oil
- 1 red bell pepper (large, sliced)
- 1 clove garlic (minced)
- 2 Tbsp. peanuts (unsalted)
- 1/4 tsp. red pepper flakes (dried)
- 1 scallion (chopped, optional)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium170mg5% |
| Protein4g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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