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13Ingredients
60Minutes
160Calories
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Ingredients
US|METRIC
24 SERVINGS
- 3/4 cup beets (freshly puréed, boiled until tender, then puréed)
- 1/3 cup oil (I used coconut)
- 1 1/4 cups sugar
- 1 1/2 tsp. vanilla extract
- 1 1/4 cups flour
- 1/4 tsp. salt
- 1 1/2 Tbsp. natural cocoa powder (NOT dutch processed)
- 1 1/2 tsp. baking powder
- 1 cup almond milk (or other milk alternative)
- 1/4 cup Earth Balance
- 1 block cream cheese (250g - use vegan cream cheese to keep vegan)
- 1 1/2 cups icing sugar
- vanilla extract (a splash of)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium95mg4% |
| Potassium55mg2% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber0g0% |
| Sugars19g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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