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Ingredients
US|METRIC
4 SERVINGS
- 4 eggplants (cut lengthwise)
- 1 Tbsp. canola oil
- glaze (Nobu's miso, see Recipe page on my blog)
- roasted sesame seeds (for garnish, optional)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium65mg3% |
| Potassium1270mg36% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber16g64% |
| Sugars12g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium6% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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