Nasi Goreng - Balinese Fried Rice Recipe | Yummly

Nasi Goreng - Balinese Fried Rice

THERMOKITCHEN-US
24Ingredients
30Minutes
250Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 250 grams rice (basamati, washed)
  • 1,000 grams tap water
  • 100 grams onion (peeled & halved)
  • 15 grams garlic (peeled)
  • 15 grams fresh ginger (peeled)
  • 10 grams fresh turmeric (peeled)
  • 2 chilies (long mild, seeds removed, cut in half)
  • 2 kaffir lime leaves
  • 1/2 red capsicum (cut in 3)
  • 100 grams carrot (peeled cut in 3)
  • 1 bok choy (roughly chopped)
  • 2 tablespoons oil
  • 100 grams onion (diced finely)
  • 100 grams firm tofu (diced, or diced chicken thigh fillet *optional)
  • 2 tablespoons sweet soy sauce (kecap manis)
  • 2 tablespoons tomato sauce
  • 2 teaspoons soy sauce
  • 2 teaspoons vinegar
  • 1/4 cup bean sprouts
  • 1 tablespoon chopped coriander
  • 1 fried egg
  • 1 tablespoon fried shallots (crispy, available in the Asian section of the supermarket)
  • 1 tablespoon peanuts (chopped)
  • 2 tablespoons kaffir lime leaves (shredded)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    250Calories
    Sodium32% DV760mg
    Fat15% DV10g
    Protein24% DV12g
    Carbs10% DV30g
    Fiber20% DV5g
    Calories250Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol<5mg1%
    Sodium760mg32%
    Potassium780mg22%
    Protein12g24%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber5g20%
    Sugars5g10%
    Vitamin A220%
    Vitamin C140%
    Calcium35%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop