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7Ingredients
25Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 700 grams tomato passata (bottle of Italian, tomato purée or use canned tomatoes.)
- 1 brown onion
- 3 garlic cloves
- 2 Tbsp. fresh oregano (or use dried)
- 4 Tbsp. virgin olive oil
- 1 tsp. table salt
- cracked black pepper
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium1290mg54% |
| Potassium850mg24% |
| Protein4g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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