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Ingredients
US|METRIC
4 SERVINGS
- 1 pastry dough (10”x14” ready puff)
- 1 Tbsp. sugar
- 1 cup milk (full fat or 2% fat)
- 2 egg yolks (at room temperature)
- 1/3 cup granulated white sugar
- 2 Tbsp. flour
- 2 Tbsp. cornstarch
- 60 grams unsalted butter (at room temperature)
- 1 1/2 tsp. vanilla extract
- 1 Tbsp. rum (or cognac, optional)
- 1/3 cup heavy whipping cream
- powdered sugar (for dusting the pastry)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium470mg20% |
| Potassium220mg6% |
| Protein10g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber3g12% |
| Sugars26g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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