Napoleon Dessert with Caramel Mascarpone Filling Recipe | Yummly
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Napoleon Dessert with Caramel Mascarpone Filling

FROSTING AND FETTUCCINE
11Ingredients
45Minutes
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Ingredients

US|METRIC
1 SERVINGS
  • 3/4 cup unsalted butter (separated)
  • baking spray
  • 1 package phyllo dough (Athens Foods, defrosted completely)
  • 3 Fuji apples (large, peeled and diced small)
  • 1/2 cup granulated sugar
  • 8 ounces mascarpone cheese (tub of)
  • 1 tablespoon heavy cream (separated)
  • 1 teaspoon cornstarch
  • 2 1/2 cups confectioners sugar
  • 1/3 cup caramel sauce (homemade or store bought)
  • dried apples (Freeze, for garnish, optional)
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