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Napa Cabbage Coleslaw with Miso Dressing
WHOLE FOODS MARKET11Ingredients
25Minutes
240Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. yellow miso
- 2 Tbsp. Dijon mustard
- 1 Tbsp. honey
- 2 Tbsp. rice vinegar
- 3 Tbsp. canola oil
- 2 tsp. sesame oil
- 6 cups napa cabbage (thinly sliced, about 1/2 large head)
- 3 carrots (grated)
- 4 green onions (sliced)
- 5 oz. water chestnuts (sliced, rinsed and drained)
- 1/3 cup roasted peanuts (or sliced almonds)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium570mg16% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A110% |
| Vitamin C70% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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