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Kathy Mackin: "excellant flavor,could eat everyday" Read More
12Ingredients
105Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 4 rice (mugs/1kg, I used ‘Tolly Boy’ Easy Cook Long Grain)
- 4 tomatoes (you can also use 1 can of chopped tomatoes)
- red bell pepper
- pepper (Scotch bonnet)
- purple onion
- tomato purée (around 150g)
- thyme (1 tablespoon)
- bay leaf
- oil (1/2 cup)
- salt
- seasoning
- stock
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