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My simplified Fish Bouillabaisse
LA TARTINE GOURMANDE25Ingredients
75Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 scallops (large fresh)
- 8 shrimps (large fresh)
- 14 oz. white fish (firm and softer such as monkfish and tilapia)
- 14 oz. fresh salmon
- mussels (Squids and fresh, optional)
- 10 fingerling potatoes (I particularly like those ones because they are very tasty and firm)
- 10 saffron threads
- 4 Roma tomatoes
- 1 cup celery root (chunks of)
- 1 yellow onion (sweet)
- 3 garlic cloves
- 4 1/4 cups fish stock
- 2/3 cup dry white wine
- fresh coriander
- parsley (Fresh flat)
- fresh tarragon
- grated Parmesan (Fresh)
- 1 garlic clove
- olive oil
- 1 egg yolk
- 1 tsp. harissa
- 1 tomato paste
- salt
- pepper
- 1 Tbsp. fresh lemon juice (optional)
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Directions
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium1720mg72% |
| Potassium1980mg57% |
| Protein59g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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