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Ingredients
US|METRIC
8 SERVINGS
- 325 grams wheat flour (/ bread flour)
- 125 grams rye flour
- 200 grams lukewarm water
- 60 grams yogurt (creme fraîche or full fat)
- 20 grams honey
- 7 grams salt
- 7 grams instant yeast
- aniseed
- fennel seeds
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium350mg15% |
| Potassium240mg7% |
| Protein8g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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