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10Ingredients
75Minutes
260Calories
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Ingredients
US|METRIC
40 SERVINGS
- 5 1/2 cups warm water
- 3 pkg. rapid rise yeast
- 2 Tbsp. salt
- 3 Tbsp. sugar
- 11 cups flour (I used bread flour, but my Mom always used All-Purpose)
- 5 1/2 cups warm water
- 3 pkg. rapid rise yeast
- 2 Tbsp. salt
- 3 Tbsp. sugar
- 11 cups flour (I used bread flour, but my Mom always used All-Purpose)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium710mg30% |
| Potassium75mg2% |
| Protein7g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A |
| Vitamin C |
| Calcium2% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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