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Ingredients
US|METRIC
8 SERVINGS
- 8.5 oz. all-purpose flour (2 cups scoop and sweep)
- 1 cup milk
- 3/4 cup water
- 2 large eggs
- 2 Tbsp. sugar
- 2 Tbsp. unsalted butter (melted)
- 1/2 tsp. salt
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium190mg8% |
| Potassium115mg3% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber<1g4% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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