My Go-to Kimchi Recipe | Yummly

My Go-to Kimchi

APRICOSA
8Ingredients
55Minutes
35Calories
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Ingredients

US|METRIC
  • 1 pound green cabbage (cut into 1 to 2-inch pieces)
  • 1 tablespoon roasted sesame seeds
  • 1 whole carrot (julienned, cut into 2-inch matchsticks)
  • 1 tablespoon minced garlic (finely)
  • 1 tablespoon fresh ginger (finely minced)
  • 1/4 cup green onion (chopped)
  • 1 tablespoon red chili powder (Korean, gochugaru,고추가루)
  • 1/4 cup fish sauce
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    NutritionView More

    35Calories
    Sodium40% DV960mg
    Fat0% DV0g
    Protein4% DV2g
    Carbs2% DV7g
    Fiber8% DV2g
    Calories35Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium960mg40%
    Potassium300mg9%
    Protein2g4%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A45%
    Vitamin C70%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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