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Ingredients
US|METRIC
20 SERVINGS
- 2 cups flour
- 1/4 tsp. kosher salt
- 1/2 tsp. baking powder
- 1 tsp. baking soda
- 3 tsp. pumpkin pie spice (available in all supermarkets)
- 1 1/2 sticks unsalted butter (12 tablespoons, or 169 g, softened to room-temperature)
- 2 cups sugar
- 2 eggs
- 1 tsp. pure vanilla extract
- 15 oz. pumpkin puree (pure, not pumpkin pie "mix")
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium170mg7% |
| Potassium70mg2% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber1g4% |
| Sugars21g |
| Vitamin A70% |
| Vitamin C2% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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