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Ingredients
US|METRIC
4 SERVINGS
- 5 Tbsp. unsalted butter
- 4 lb. yellow onions (thinly sliced)
- 8 sprigs fresh thyme
- 1/4 tsp. crushed red pepper flakes
- 3/4 tsp. salt
- 1 Tbsp. all purpose flour
- 1 cup dry white wine
- 32 oz. beef stock (container)
- 1 baguette (small, sliced)
- 2 cups gruyère cheese (shredded)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1200mg50% |
| Potassium1210mg35% |
| Protein28g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber10g40% |
| Sugars21g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium70% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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