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jessica saigh: "It was absolutely delicious. I used half sour cre…" Read More
10Ingredients
55Minutes
860Calories
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Ingredients
US|METRIC
4 SERVINGS
- 150 grams organic butter (soft, /raw butter)
- 150 grams organic sugar (or Demerara sugar/Muscovado or Barbados Sugar)
- 1 egg (organic)
- 200 grams plain flour
- 1 tsp. baking powder (aluminum free)
- 400 grams blueberries (or whatever berries you like!)
- 250 mL organic sour cream (/full fat Greek yogurt)
- 50 grams organic sugar (or Demerara sugar/Muscovado or Barbados Sugar, or for a healthier substitute Sugar Substitutes for Baking)
- 1 egg (organic)
- 1 tsp. vanilla extract (organic)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories860Calories from Fat410 |
% DAILY VALUE |
Total Fat46g71% |
Saturated Fat27g135% |
Trans Fat |
Cholesterol220mg73% |
Sodium440mg18% |
Potassium260mg7% |
Protein11g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate105g35% |
Dietary Fiber4g16% |
Sugars63g |
Vitamin A30% |
Vitamin C20% |
Calcium20% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
jessica saigh 6 years ago
It was absolutely delicious. I used half sour cream and half ricotta. I added orange zest. The crust was especially fantastic. I will definitely make this again.