Mustard-Crusted Pork with Apple Cabbage Slaw Recipe | Yummly

Mustard-crusted Pork With Apple Cabbage Slaw

SOUTHERN KISSED
11Ingredients
80Minutes
370Calories
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Ingredients

US|METRIC
  • 1 1/2 pounds pork tenderloin
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1/2 cup grainy mustard (such as Grey Poupon)
  • 2 tablespoons olive oil
  • 1 tablespoon unsalted butter
  • 1 tablespoon white wine vinegar
  • 1 tablespoon light brown sugar
  • 4 cups shredded cabbage
  • 1 apple (grated through medium to large holes on grater)
  • 2 tablespoons chopped parsley
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    NutritionView More

    370Calories
    Sodium44% DV1050mg
    Fat28% DV18g
    Protein75% DV38g
    Carbs5% DV16g
    Fiber12% DV3g
    Calories370Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol120mg40%
    Sodium1050mg44%
    Potassium950mg27%
    Protein38g75%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber3g12%
    Sugars11g22%
    Vitamin A20%
    Vitamin C80%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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